A5 Japanese Wagyu beef is truly in a league of its own.  The legendary, sometimes mythical process of cattle raising in Japan has been handed down through the generations, all to protect their national treasure.  Wagyu (WA meaning Japanese and GYU meaning cow) Beef.  Intensely satisfying in small portions, one must taste this beef to really speak to the mouthwatering, buttery flavor with extreme tenderness and smooth texture.

A5 Takamori Filet


Takamori Wagyu has famously become known as "Drunken Wagyu". Cattle are fed a sake mash from Dassai Sake which produces a mild, silky flavor profile.

$145.00 / 8 oz

A5 Kagoshima Strip Steak


A5 Wagyu from Japan. It’s rich taste and intense marbling will send your tastebuds soaring while it melts in your mouth. This is some of the most sought-after beef in the world.

$125.00 / 15-16 oz

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